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Level Up Your Work Skills
Who Are You? A Bio Workshop
This event happened on Fri, Feb 7, 2020
â˘
Virtual
Overview
29 Lovely Attendees
29 Lovely Attendees
About this FieldTrip
In this FieldTrip, copywriter and brand builder, Liz Feezor will dive into the ins and outs of writing an impactful, memorable bio that communicates our value, showcases our personality, and attracts the people we want to work with. We’ll write and share each of our stories, and we will learn how to leverage LinkedIn to our advantage and build a professional network.
No boring bios and meaningless business jargon here: this session is designed to get us thinking differently about the words we use for ourselves. Part-conceptual and part-tactical, we will create a professional profile and share it with the world.
From storytelling to social media, we’ll cover it allâand learn how to apply these concepts to writing our own professional profile.
What to expect
Lecture format!
This is a more traditional format where participants absorb information through presentations and talks.
Real-time only!
This FieldTrip will not be recorded.
This FieldTrip was made possible by
At Spaces Co-working, we believe in people and ideas. Our Spaces are inhabited by forward thinkers, innovators and game changers who are confident in achieving their goals. At Spaces, we help our community to expand their horizon and drive businesses forward. By creating dynamic workspaces with a unique and entrepreneurial spirit we help you think, create and collaborate while our friendly team sees to all of the background logistics.
Rambler is Texas Limestone filtered and supporting Texas Parks & Wildlife Foundation. Sustainable and made locally, Rambler is available at select HEBs, Central Market stat-wide and soon, Whole Foods state-wide. Plus many of your favorite bars and restaurants.
Attendees
Susan Masson
Innovation Program Manager at University of Texas System.
Rachael Bobman
Communications Manager at Scribe Media.
Krista Miller
Photographer at Krista Miller Photography.
Lena Clark
Matt Sorenson
Innovation Program Manager at University of Texas System.
Caleb Kucera
Designer.
Josh Squires
Natalie F.
How to make the most of FieldTrips
The FieldTrips experience is defined not only by what the host has to share, but also by how we show up individually and collectively. The way we show up impacts our capacity to be moved, inspired, and activated.
Show up fully
Get ready to be immersed! Engage with smiles, nods, waves, emojis. Share in the chat. Get cozy. Turn off notifications. Sip your favorite beverage.
Stay curious
Wear your beginnerâs hat. Go with the flow. Welcome the stumbles and fumbles. Congratulate yourself for trying. Keep going!Â
Celebrate your host
Our hosts are members of the CreativeMornings communityâjust like you! Everyone comes to this with different backgroundsâa lot of our hosts have never done anything like this before! And we love that! Cheer them on when something goes awry and when it goes perfectly.
Support each other
Weâre all figuring things out in real time. Celebrate, rather than critique emerging ideas. Cheer each other on as you try new things. Try âYes! AndâŚâ in conversation.
Not vibing?
Itâs 100% okay when a FieldTrip does not resonate with you. Pop out quietly and try another experience later. Fill out the survey with your feedback (no dms to host or chat commentary, please.)
This FieldTrip was made possible by
At Spaces Co-working, we believe in people and ideas. Our Spaces are inhabited by forward thinkers, innovators and game changers who are confident in achieving their goals. At Spaces, we help our community to expand their horizon and drive businesses forward. By creating dynamic workspaces with a unique and entrepreneurial spirit we help you think, create and collaborate while our friendly team sees to all of the background logistics.
Rambler is Texas Limestone filtered and supporting Texas Parks & Wildlife Foundation. Sustainable and made locally, Rambler is available at select HEBs, Central Market stat-wide and soon, Whole Foods state-wide. Plus many of your favorite bars and restaurants.