I'm busy as hell most of the time between getting a degree in counseling, working full-time for a university, and running a food & lifestyle blog in the short moments in between. I also dabble in all things crafty. I was born and raised in Austin, ventured off to Seattle for a bit, and now I'm back with a husband and a sweet pittie named Sadie Mae. I'm always on the lookout for creative on-goings and good food.
All things mealtime, cocktail, and entertaining. My happy times are spent working on recipe creation, food photography, and cultivating an all-round appreciation and respect for the inherent goodness that can come from a kitchen. My favorite thing in life is gathering around a table with good people and sharing a meal.
Connecting with local makers interested in collaborating. It also never hurts to befriend fellow food enthusiasts.
Only so much can be done in one day. What's left will always be there tomorrow.