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Maggie Lawson

Union Hall

part of a series on Crossroads

About the speaker

Chef Maggie is a visual artist and has been a culinary professional for over two decades. She started a second location of her San Francisco, CA based personal chef company after moving back to Cincinnati in 2020. She loves participating in Cincinnati’s growing food and small-scale farming scene. Maggie is passionate about social justice, healing for herself and her community, and bringing more beauty into the world through art and food. She speaks fluent French and Spanish and loves being in the mountains and swimming in hot springs.

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