the tastiest blend of all that boring business-y stuff with all that delicious design stuff!
design. process improvement. how to keep a goldfish alive for 7 years.
breaking into a more creative role where i can work with a great team and have an impact on the community.
do what makes you happy. (cliché, maybe, but SO true!)
making something out of nothing, especially in the kitchen or when a situation calls for an impromptu costume.
ninja. err, i mean ... travel/food writer.
to say please and thank you.
the proper way to spot real gelato in italy.